Registration vs Notification in Sri Lanka
In Sri Lanka, conventional food and beverage products generally follow a compliance-based notification pathway through the FCAU, whereas borderline products and dietary supplement registration with the NMRA is mandatory before they can be marketed.
| Aspect | Notification | Registration |
| Scope | Applies to most conventional foods and beverages under the Food Act No. 26 of 1980. | Required for dietary supplements, nutraceuticals, functional foods, borderline products, and novel foods under NMRA Act No. 05 of 2015. |
| Authority | Food Control Administration Unit (FCAU) under the Ministry of Health. | National Medicines Regulatory Authority (NMRA), with review by the Borderline Products Evaluation Committee for novel/borderline products. |
| Timeline | Typically shorter (weeks to a few months). | Longer (months to a year), depending on queries and risk assessment requirements. |
| Outcome | No formal approval; products are logged and monitored by FCAU. | Formal authorization required before market entry; ongoing post‑market compliance enforced by NMRA. |
Step by Step NMRA Food and Dietary Supplement Registration Guide
| Step | Notification | Registration |
| Product classification | Identify as conventional food or beverage under Food Act No. 26 of 1980. | Identify as supplement, nutraceutical, functional food, borderline, or novel food under NMRA Act No. 05 of 2015. |
| Ingredient review | Basic compliance check against permitted food standards. | Detailed review of permitted ingredients, dosage limits, and safety data. |
| Label assessment | FCAU verifies compliance with Food (Labeling & Advertising) Regulations 2022. | NMRA reviews label artwork for claims, nutrition facts, allergens, and trilingual rules. |
| Dossier preparation | Simple product details (composition, labeling, claims). | Full dossier: Free Sale Certificate, GMP license, COA, stability data, safety/toxicology reports (for borderline/novel). |
| Submission | Notification filed with Food Control Administration Unit (FCAU). | Dossier submitted to NMRA for evaluation and committee review if borderline/novel. |
| Query management | Limited queries from FCAU, usually on labeling or claims. | Extensive queries from NMRA; may require international reference data or additional studies. |
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Documents Required for Food and Dietary Supplement Registration
Free Sale Certificate
Confirms the product is freely sold in the country of origin.
Stability Data
Provides evidence of product shelf life and quality maintenance.
Label Artwork
Shows packaging and labeling in compliance with trilingual rules (Sinhala, Tamil, English).
Certificate of Analysis (COA)
Confirms product safety, purity, and compliance with standards.
Manufacturing License / GMP Certificate
Demonstrates compliance with Good Manufacturing Practices.
Ingredient Composition & Product Specifications
Details formulation, dosage, and technical data.
Safety & Toxicology Documents
Required for borderline and novel products to demonstrate consumer safety.
Key Regulations at a Glance
| Regulation | Scope & Authority |
| NMRA Act No. 05 of 2015 | Establishes the National Medicines Regulatory Authority (NMRA) as the central body for regulating medicines, medical devices, and borderline products including food supplements. |
| Food Act No. 26 of 1980 | Provides the legal basis for regulating food safety, hygiene, and standards in Sri Lanka under the Ministry of Health. |
| Food (Labeling and Advertising) Regulations 2022 | Issued by the Ministry of Health under the Food Act. |
| Borderline Products Evaluation Committee Guidelines | Defines classification criteria for nutraceuticals, functional foods, and supplements overlapping with medicinal categories. |
| Import Control Regulations (FCAU) | Managed by the Food Control Administration Unit (FCAU). |

